About Us
Established in 1835, BCH Limited have developed a world-wide reputation in process engineering when it comes to the food and confectionery industries.
BCH are experts in Turnkey systems which are suitable for the manufacture of jams, marmalades and preserves, liquorice, 100% Fruit, marshmallow, caramel, cook/cool technology which are for chilled and frozen meals, sauces, fillings as well as fruit toppings.
In-house BCH have their own dedicated Electrical Engineering Division which is able to provide bespoke services within the application, design, manufacture and installation of complete control systems which are for all their processes.
