Why use CresCor Cook and Hold ovens? – Bigger,Better and tastier roasts!!
10-08-2013
Please take a look at our new range of CresCor cook and hold ovens. They have many advantages which include reduced shrinkage of roasts during cooking, as much as an additional portion. The lower temperature used requires less energy – whilst taking longer to cook less energy is consumed – so a large saving is achieved.
The ovens will not need extraction canopies thus reducing the overall running costs of the oven. The holding cycle also tenderises the meat and enhances the flavour. We are very excited about this new range, to read more about this article please click on the link below.Visit the Chefsrange Catering Equipment website for more information on Why use CresCor Cook and Hold ovens? – Bigger,Better and tastier roasts!!