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Heat Sealing

 Heatsealing and capping for dairy products

With products as fragile as dairy products, capping and/or heatsealing must be of the highest quality.

The Serac technical departments also specialize in capping and heat-sealing machines.

They have the experience and know-how necessary to propose the capping and heat-sealing turrets best adapted to the sealing and capping of dairy products.
Heat Sealing

Visit the Serac (UK) website for more information on Heat Sealing

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