Pastry Shell
The Pastry Shell is for Meat and Fruit Pie Systems produce Double Crust Pies (top and bottom crusts) or High Rim (formed shell) pies. Our image of the Pastry Shell shows a large volume High Rim Pie Production System discharges pie shells to awaiting filling conveyors. For more details on the Pastry Shell please visit our website.
Visit the Raque Food System Sales Ltd website for more information on Pastry Shell
ENQUIRY FORM
